Transverse flour, perfect for focaccia, pan pizza and contemporary pizza. For fragrant, honeycombed crusts.
Weight 1000 g

Nutritional values (text format)

100 g %AR*/100 g
Energy 1502 kJ 18%
352 kcal
Fats 1 g 1%
of which saturated fatty acids 0,2 g 1%
Carbohydrates 72 g 28%
of which sugars 1g 1%
Fibers 3 g
Protein 12,5 g 25%
Salt 0,006 g 0%
*AR=reference intakes of an average adult (8400 Kj / 2000 Kcal)
WHEAT FLOUR TYPE "0"
Contains gluten
May contain soy, mustard

Allergens

Contains Gluten
May contain Mustard
May contain Soy

Other text related to allergens

Contains gluten
May contain soy, mustard