There are authentic flavors that taste good and heady scents that are impossible to resist: all this is the Malt and Honey Osvego.
A unique cookie, still made according to the original recipe over a century old, which wants only noble and natural ingredients: butter, flour, barley malt, wildflower honey, then careful processing, slow baking and packaging while still warm.
Always fragrant, with a robust and strong taste, sweet to the right point, this is the character of our Osvego.

Nutritional values (text format)

Per 100 g Per serving 40 g *AR% per serving
Energy 1866 kJ / 443 kcal 746 kJ / 177 kcal - / 9%
Fats 12,0 g 4,8 g 7%
- of which saturated fatty acids 7,8 g 3,1 g 16%
Carbohydrates 74,6 g 29,8 g 11%
- of which sugars 19,0 g 7,6 g 8%
Fibers 1,4 g 0,6 g -
Protein 8,5 g 3,4 g 7%
Salt 0,5 g 0,2 g 4%
Servings per package: about 6
* Reference intakes of an average adult (8400 kJ/2000 kcal).
Wheat flour 65%
Sugar
Butter 9.5%
Honey 1.9%
Raising agents: ammonium hydrogen carbonate - sodium hydrogen carbonate
Malt extract powder 0.6% (malted wheat flour, barley malt extract and corn malt extract)
Whole milk powder
Cornstarch
Dextrose
Salt
Aroma
May contain traces of soy, nuts, eggs and spelt

Allergens

Contains Barley
May contain Eggs
May contain Hazelnuts
Contains Milk
May contain Soy
May contain spelt
Contains Wheat/Wheat

Other text related to allergens

Butter - Contains.
May contain traces of soy, nuts, eggs and spelt

Additives

Does not contain Additives
Contains no dyes
Does not contain Genetically Modified Ingredients
Contains no preservatives

Other text related to additives

Free of: - Hydrogenated fats - Preservatives - Dyes - GMOs - Additives - Sweeteners