Pesto alla genovese with extra virgin olive oil 1% - Gluten free

Nutritional values (text format)

Average values per 100 g:
Energy 2129 kJ/516 kcal
Fats 51 g
of which: saturated fatty acids 7,6 g
Carbohydrates 5,0 g
of which: sugars 2,3 g
Fibers 1,1 g
Protein 8,7 g
Salt 3,3 g

Sunflower seed oil (45%)
Basil (31%)
Cashew nuts
Milk protein
Grana Padano DOP cheese (3%) (with egg protein)
Salt
Pecorino Romano DOP Cheese (2%)
Sugar
Extra virgin olive oil (1%)
Natural flavor
Acidity regulator: lactic acid
Garlic
Plant fiber
May contain traces of other nuts

Allergens

Contains Cashews
Contains Eggs
Does not contain Gluten
Contains Milk
May contain Nuts

Other text related to allergens

Cheese - Contains.
May contain traces of other nuts
Gluten-free